With an average sugar index of 26°-27° Bx., Casa Tequileña's ripe, highland agave absorb Kentucky bourbon white oak to create nutty, buttery flavors that achieve a coveted balance of cream and spice.…
Provenance The Vivanco family began cultivating highland agave during Mexicos tumultuous post-revolutionary period of 1919-1929. In Don Feliciano Vivancos hometown of Arandas, Jalisco, subsequent…
Provenance At 6,788 feet above sea level in the remote mountain town of Jess Mara, Felipe Camarena masterfully crafts this bright, aromatic Blanco Clsico tequila from stressed hillside agave plants…
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