The 2018 Pavillon Rouge is composed of 30% of the harvest. The blend is still dominated by Cabernet Sauvignon (69%). The proportion of Merlot fell slightly (19%) compared to other vintages. It is…

Neither glitzy nor flashy, but perfectly embodies the region's rural soul. A signature blend of 50% Merlot with equal parts Cabernet Franc and Cabernet Sauvignon, even at its modest price point it…

The Parize family have been making wine in Burgundy for six generations. In 1946, the Givry appellation was instituted. Gerard Parize replanted a lot of parcels and his son Laurent has continued to…

Biodynamic/organic. Jean-Franois creates a stunning number of cuves, ranging between thirty-five and forty every year! His methodology goes far beyond the details of the average vigneron. For some,…

Jasper Morris Inside Burgundy: "The grapes are a mix of domaine and purchased fruit, vinified with 80% whole bunches. I tasted it from tank and from foudre. Rich deep centre, offering much more…

Colin's 2018 Chassagne-Montrachet Rouge bursts from the glass with an expressive bouquet of spicy berries, licorice and burning embers. On the palate, it's medium to full-bodied, velvety and…

Certified Organic- Antoine Arena inadvertently became a pioneer of what is now known as the natural wine movement. But his legacy will truly be cemented as an ardent defender of the Corsican…

Wine Advocte 90 Points - "The 2020 Rully delivers notions of cherries, smoky berries, exotic spices, loamy soil and raw cocoa. Medium to full-bodied, lively and vibrant, with tangy acids, ripe…