Winery Notes - Sostrera is the word for solera in the local Catalan parlance of Banyuls. Dr. Gaston Parc established the solera at Mas Blanc in 1925 with two layers of demi-muids (650-litre barrels)…
300ml bottle. Dassai 23 - With its rice milling of 23% which is the highest milling of all commercial sake has been received very well around the world. Gorgeous aroma of melons and peaches, and…
Aromatics ignite the senses with mineral notes of soapstone & flint. Balanced with ripe stone-fruit, apple blossoms, lemon zest & toasted coconut on the palate with hints of rich caramelized sugar,…
Characteristics of Dolce, the fruit-driven flavors follow the promise of the aromatics and an enticing blend of exotic notes are carried long into the finish.
Note: We are unable to ship this item. It is available for local delivery within Manhattan and in-store purchase only. Clase Azul Reposado is an ultra-premium, reposado tequila made with Tequilana…
94 Points Robert Parker |â The Nv Amontillado del Duque Vors is Palomino of at least 30 years of age from the Tio Pepe solera. The color is dark amber, with a very powerful nose of old wood, candied…
Wine Spectator 91 Points | Takes a flattering approach, featuring a lightly sweet, rounded edge to the date, blood orange, toasted pecan and fruitcake aromas and flavors, with toasted marshmallow and…
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