History,. Region: Sardinia, Italy. Product Type: Fruit Liqueur. Primary Botanicals: Lemon peel. Botanical Source: Organic lemons from within 50km of distillery. Finished ABV: 30%. Method of…
History,. Traditional maraschino cherry liqueur produced at Caffo Distilleria Friulia in Udine, Italy. Produced using Marasca cherries. An indispensable pantry item for any maker of classic…
After distillation, the noble grappa is stored in barriques for 36 months. The master distiller extracts this delicate, aromatic essence from the grape skins of the Cabernet Sauvignon, Merlot,…
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