Our #1 Austrian Biodynamic Wine Wonder!. Meinklang Mulatschak Blanc has been the undisputed champ in our Biodynamic Wine category, by a landslide, at Hi-Time Wine Cellars since June 2019. Without any…
Sourced from an organically-farmed portion of Wilson Vineyard, the grapes are destemmed then fermented and aged on skins for 20 days with gentle punchdowns once daily. Pressed then aged in neutral…
Ruinart Rose is produced from a blend of 55% Pinot Noir and 45% Chardonnay from the best of recent vintages. All of the fruit is from premiers crus vineyards. The grapes for Ruinart are selected…
A champagne made exclusively from Chardonnay grapes (100%) from different years (25% reserve wines from 2 or 3 previous harvests). These come mainly from the Premier Crus from Montagne de Reims and…
Ruinart - Blanc De Blanc Second Skin NV
Siema color: cloudy pale orange aroma: peaches, apricot skin, green mango palate: nectarine, lemon oil, dried leaves pairing: margherita pizza aging: drink.
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