Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, our US 1 Unblended American Whiskey is aged in a way that utilizes bourbon-soaked.
Warm toasted burnt sugar notes with spice, sweet, smoky fruit, candied cherries, and honeyed vanilla, remarkable elegant. Starts out like a bourbon, finishes like a rye.
Renowned for rye – America's oldest whiskey variety – since the earliest days of our history, we take the production of Michter's Us 1 Rye extremely seriously. Our Michter's Us 1 Rye is made from…
In 2007, self-professed whisk(e)y nerd Brian Nolt founded Breckenridge distillery in Breckenridge, Colorado. Cashing out his life savings, kids' college fund, and eventually selling his house to…
Look at the platinum color; the body and texture. Feel the viscosity and the quality of the liquid and notice how the aromas stay on your hands. Smell the top notes of cooked agave, sweet potato,…
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