Unlike many other gins, we use eight botanicals to create our London Dry taste. Each one is hand-picked to preserve its individual qualities to add to this wonderfully classic blend. To craft our gin…

It's the perfect time of year to indulge in some navy strength gin cocktails. Sipsmith V.j.o.p., which clocks in at 57.7%, is a beautifully strong and juniper-forward spirit, and happens to be our…

Organically farmed, low intervention and ambient yeasts with spontaneous fermentation, this unique blend of 80%. Pours a glowing coral in the glass. A bouquet of barely ripe peaches, wild…

This outstanding dry ros is made from a blend of organically farmed 50% Xinomavro, 30% Limniona and 20% Mavroudi. On the nose you find notes of fine herbs and cherries. On the palate the fruit is…

These Lambrusco di Sorbara grapes are planted on hillside vineyards and possess more depth, flavor, and color than Lambruscos planted on flat terrain. Lightly chilled this dry fizzy red make a…

Winemaker Notes: "Aromatically the wine lifts with notes of lime, wet rock, and barely ripened tropical fruits. The palate is bright and mineral driven almost to the edge of vibration, with lingering…

Ripe and tropical, harmonizing fresh lime juice, fresh citrus and petrol stoniness from the Keuka vineyards with cantaloupe and tangerine from the Seneca vineyards. Behind the zingy freshness are a…

This crisp, dry white is composed of 100% organically farmed Roditis directly pressed, no malolactic and aged two months in stainless steel. Like Pinot Grigio, Roditis has some color in the skin so…

The Saar Family Kabinett exhibits a lovely bouquet of orange blossom and honey and on the palate, notes of nectarine, and honeycrisp apple. This semi-sweet (a.k.a. Feinherb) Riesling is light and…