The regular red 2022 Garnacha was produced with grapes from the whole region—Corella, Cintruénigo, Fitero and now also Lerga—from their earliest harvest ever under very warm weather, and it fermented…
Years ago while working on a project inCalatayud, Eric Solomon met Jean-Marc Lafage and Yolanda Diaz. Yolanda is a native of the region and knows the terruño of Calatayud better than anyone.…
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