Decadent aromas of ripe fruit, such as plums and peaches with black truffles and porcini mushrooms. Full body, with layers of ripe fruit and round and chewy tannins. Lots of chocolate and fresh…
Ruby red tending towards garnet in appearance. Notes of red berry fruit are wrapped in a slight spiciness; the taste is warm, quite soft and very balanced. Full-bodied wine with moderately pronounced…
Colour: Intense ruby verging on garnet. Nose: Intense, ethereal melting into scentdìs of sweet violet and iris, recalling the berries growing in the woods. Taste: Fruity, dry, warm, velvety,…
In 1994, Ornella Tondini and Lionel Cousin purchased an abandoned farm near Camigliano, in the Brunello region; cows roamed the fields that would soon be planted to Sangiovese Grosso (and, later,…
The beautiful Castello Romitorio 2013 Brunello di Montalcino Riserva shows deep and savory intensity with elegantly balanced aromatic intensity. The bouquet.
Pertimali Brunello di Montalcino is 100% Sangiovese. The grapes are fermented in stainless steel and matured in barrel for 36 months, and again in bottle for another 6 months.
San Filippo - Brunello di Montalcino Le Lecere Riserva 2013 available at International House of Wine and Cheese in Richmond, IL
Wine Spectator 97 Points - "Packed with vibrant cherry, strawberry, rose, mineral and tobacco aromas and flavors, this red is racy and pure, with a superb aftertaste. Defined by its bracing acidity…
Complex aromas, initially of red fruit and licorice with a discrete hint of vanilla; a minute or two of patience is rewarded by aromas of coffee, hazelnut, and plum jam. Its softness is well balanced…
"Menthol, cedar, new leather and fragrant blue flower aromas are front and center. On the full-bodied palate, oak-driven sensations of coconut, vanilla and licorice accent dried black cherry and…
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