Aromas of red and black fruit and a hint of oak. A full-bodied wine that is both complex and elegant. Pairs well with a medium-rare, bone-in ribeye steak seasoned simply with salt and pepper.
On the whole, a nice fruit with notes of undergrowth, a beautiful aromatic complexity. In the mouth, a pretty structure, a nice grain and a nice length.
Fruity, full, as well as naturally lighter in alcohol.
2nd wine of Ch. Cheval Blanc
Black cherry, clove, cedar and dried earth on the nose. Some vanilla and licorice. It's medium-bodied with firm, chewy tannins. Some wet earth. Polished and layered, with wonderful freshness, too.…
Pre-arrival: Wine Will Ship In March 2024An irresistible introduction to this acclaimed Chateau, this wine reflects its older siblings chiseled structure a.
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