A blend of company's oldest reserves, this rum is something else. Selected rums aged for long years in the Caribbean are painstakingly blended by our cellar master at Chateau de Bonbonnet then…
Founded in 1703 by John Sober and Sir John Gay, Using the extensive natural resources of the Caribbean island, Sir John Gay quickly started using molasses to create rich, balanced rums.
Only 2,500 bottles of this rum, which was aged for up to ten years, have ever been imported into the United States.
Matured in bourbon barrels for up to 6 years using the Solera aging method and partially finished in sherry barrels. A deep mahogany complexion with a stone fruit, plum and sandalwood on the nose,…
Matured in bourbon barrels for up to 6 years using the Solera aging method.
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