Father and son, Lorenzo and Paolo Scavino, started this winery back in 1921, but it was Paolo's son, Enrico, who had a progressive mindset for making a new generation of Barolos. In turn, his…
On the nose scents of cinnamon and smoke align with strawberry and cherry, followed by hints of mint, oregano, forest, and orange zest. In the mouth, the texture is velvety and red fruits come…
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