Capitoline - Dry Vermouth Nv (750ml) available at Connecticut Avenue Wine & Liquor in Washington, Dc

Made according to the late 19th-century recipe, this vermouth balances more than 25 botanicals with cinchona bark serving as the bittering agent. Its herbal, aromatic, and bittersweet profile makes…

This wine must be ordered online or by phone at 510-525-9463. Minimum orders are firm. Timelines associated with expedited delivery services are only from the date of shipment. Solano Cellars cannot…

Purposefully not very sweet or bitter, this New York vermouth is created in small batches using North Fork Chadonnay, New York apple brandy, herbs and barks including cardamom, quassia and wild…

The base wine is made from Flora- a cross of Semillon and Gewurztraminer-from both the 2014 and 15 vintages. Up to 170g/L of residual sugar was still in the wine when fermentation was complete. Blood…

Neither sugary nor dry, tart nor sweet, this New York vermouth is summery and fresh yet rich and aromatic. It uses North Fork Chardonnay, New York apple brandy and rare botanicals like Chinese anise,…

This wine must be ordered online or by phone at 510-525-9463. Minimum orders are firm. Timelines associated with expedited delivery services are only from the date of shipment. Solano Cellars cannot…

At the end of the nineteenth century Pietro Bordiga owned a famous bar in Turin. He decided to use his knowlege of botanical flavorings and the extraction.

At the end of the nineteenth century Pietro Bordiga owned a famous bar in Turin. He decided to use his knowlege of botanical flavorings and the extraction.