Southern flavors like Georgia peach, sun-ripened strawberries, succulent pears and (even further south) pineapple create perfection. Try it over ice, y?all.

Celebrate with the Bubbly that tickles your toes! Barefoot Bubbly Brut Cuv?e Champagne, our driest and most traditional Bubbly offering, is vibrant on the palate until the last sip. Green apple,…

Barefoot Pink Moscato is a perfect option for those hot summer evenings! It provides the traditional flavors and aromas of Moscato with additional sweet layers of vibrant red fruit. Aromas of…

Barefoot Bubbly Prosecco is a crisp and inviting Italian sparkling wine. Its vibrant pear, apple and peach flavors dance through delicate bubbles, ending with a zesty lemon finish.

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Barefoot Riesling hits all the right fruit-filled notes with perfect pitch. A delicate orange blossom aroma bounces off juicy apple and tangy lemon flavors for a slightly sweet finale.

Barefoot Extra Dry Champagne offers delightful apple flavors and a smooth finish, making it a real gold medal winner (seriously).

Sunshine, laughter and backyard pool parties are the perfect backdrop for Barefoot Refresh Moscato Spritzer. In this flavorful sweet blend, Pinot Grigio and Moscato get along swimmingly. This sweet…

Enjoy the refreshing taste of our Pinot Grigio with a unique twist – bubbles! Barefoot Bubbly Pinot Grigio is one of the only Pinot Grigio sparkling wines from California. Light-bodied and…

100% Zinfandel. Deep ruby in color. Aromas of toast, cream, blackberry, blueberry, black plum, lavender, Chinese five spice, hoisin, red currants, cranberry, spice, fig, dried date, dried bramble.…

Hitting refresh on the everyday, Barefoot Apple Fruitscato is positively bursting with all the cool, crisp flavors of sweet summer apples.

Barefoot Buttery Chardonnay is creamy and vibrant, bursting with pineapple aromas and layers of toasty oak that perfectly complement the smooth and delicious vanilla finish.

Petite Sirah is part of California's wine history. Wines can be big and jammy, but Monte Rio Petite Sirah is picked earlier, used whole bunch fermentation,.