History,. Grappa distilled from Muscat grape pomace on a Piedmontese bain-marie pot still. Aged 6 years in 220-liter acacia barriques. The tannins in the acacia wood give refinement and complexity to…
Traditional limoncello produced by the Fratelli Caffo Distillery in Limbadi, Italy An infusion of the fragrant and aromatic zest of Calabrian lemons, produced in strict accordance with the…
Mediterranean-style sweet vermouth produced at Antica Distilleria Quaglia in Castenuovo Don Bosco, Piedmonte Developed at celebrated Verona cocktail den, Archivio, for use in house cocktails Blend of…
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