The wine is a dark and intense cherry red. The highly refined nose reveals perfectly ripe fruit. Ripe bilberry and blackcurrant aromas combine harmoniously with floral notes. With airing, the nose…
Jed Dunnuck 96 Points. Decanter 96 Points. Wine Enthusiast 96 Points. Wine Advocate 94 Points
Photos available upon request
"The 2003 harvest began on September 15 and finished ten days later. The result is an outstanding 2003 Mouton-Rothschild, but it is not one of the superstars of Pauillac or the Northern Mdoc. Its…
Wine Enthusiast 97 Points - "At the time it was shown as a barrel sample in early 2007, this was the best wine of 2006. That accolade remains. It has all the power of the Cabernet Sauvignon in…
Château Mouton-Rothschild - Pauillac 2014 (750ml) available at Empire State Of Wine in New York, NY
"Composed of 86% Cabernet Sauvignon, 12% Merlot and 2% Cabernet Franc, the 1998 Mouton Rothschild is deep garnet-brick in color with lovely crme de cassis, dried roses, hoisin and baking spice notes…
"Tasted at the Mouton-Rothschild vertical in London, the 2006 Mouton-Rothschild was really the wine that put winemaker Philippe Dhalluin on the map, in the sense that unlike the 2005 born in a great…
Decanter 100 Points - "This has so much tannic power, with density, layers and structure along with layers of blackberry, liquorice, baked earth, cigar box and the signature exotic spices of Mouton.…
"This wine has finally begun to reveal some potential. It has been closed and frightfully tannic for the last decade. The wine exhibits a good dark ruby/garnet color, a sweet nose of cedar,…
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