Hand-crafted and artisanal, it is distilled to proof in the traditional, ancient way, imparting a flavor and texture profile that lends to mixability and versatility in cocktails. Nose of fruit…
Hand-crafted on a steep hillside in the high mountain village of Santo Domingo Albarradas bordering a lush cloud forest. Agave: Espadín. Naturally fermented and twice distilled in wood-fired copper…
Three hours south of Oaxaca on a two-lane, pot-holed highway on route to the Gulf of Tehuantepec is the turnoff to San Luis Del Rio. One takes another 2 hours on a winding, rocky, dirt road. The…
Climbing the rugged dirt roads high above San Dionisio Ocotepec, you'll discover the remote village of Las Milpas. Nestled among the cornfields overlooking rolling pastures, lies the palenque of…
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San Luis Del RioTM mezcal has a spicy, fruity and smoky nose with a high note of citrus. It is smooth and warming to the palate, with a clean finish.San Luis Del Rio is the name of the village where…
Chichicapa has a relatively light nose, yet is deep and sweet on the tongue with a very complex character. It has a long finish, with a distinct smokiness and hint of mint at the end.Chichicapa is 2…
Santo Domingo AlbarradasT Espiridion has a high light nose with lots of citrus overtones. A bit of roasted pear too. Lots of tropical fruit on the tongue, spicy and woody. A clean dry finish.Santo…
Minero has a nose full of flower essence, vanilla and figs. With a burnt honey flavor and a bit of lemon, Minero is deep and warm, sweet all the way to the finish. Minero has a special fruity and…
Del Maguey Mezcal Chichicapa | Mezcal Tequila from Mexico
Del Maguey brings you a collection of Single Village® Mezcal made in the lush, remote mountains, plains and valleys of Oaxaca (wa-haka), Mexico. Each.
San Luis del Rio Mezcal has a spicy, fruity and smoky nose with a high note of citrus. It is smooth and warming to the palate, with a clean finish.
ChichicapaTM has a relatively light nose, yet is deep and sweet on the tongue with a very complex character. It has a long finish, with a distinct smokiness.
This wild agave, known as "cenizo," grows on the high-elevation desert plateau of Durango and Zacatecas. Its leaves appear greenish gray and leather. A hardy species, it can withstand frost, allowing…
Chichicapa has a medium nose and a complex taste with lots of citrus and a long, smooth finish with overtones of mint. Del Maguey mezcals are twice distilled and unblended from 100% mature agave…
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