An epic sequel to the World's Best Rye, The Boss Hog Viii: LapuLapu's Pacific completes our journey around the world, unfurling a chronicle as rich and bold as the whiskey itself. Upon crossing the…
Straight Rye Whiskey Four Cask Finish Finished In Spanish Oak, South American Teakwood, And Single-island Philippine Rum Barrels
WhistlePig Boss Hog XI The Juggernaut Straight Rye Whiskey is a whiskey that is hand-bottled on the Whistlepig Farm and aged in new American oak barrels, then finished in Thandai barrels. It is part…
Toasted almonds, plum, fig, allspice and warm apple crisp. Bold, powerful spice, apricot, clove and cinnamon sugar. A drop of water brings out notes citrus.
Whistlepig 10 Yr Rye 100 Proof WhistlePig "100/100" is a 100 proof, 100 percent rye whiskey, aged for at least ten years in new American oak barrels. It was released in the summer of 2010 to great…
A nose of allspice, orange peel, anise, oak, char and caramel. The palate is sweet; hints of caramel and vanilla, followed by ryespice and mint. Long finish; warm butterscotch and caramel.
FarmStock Rye Crop No. 003 is the third release of our limited edition annual Triple Terroir Whiskey‚ created from our rye grain, distilled and proofed with our water, and aged in our custom Vermont…
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