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History, A classic pairing, this ensamble has become a core component of Real Minero's offerings. Among other things, Santa Catarina Minas is well known for the bountiful Agave karwinskii growing in…
Mezcal produced in MiahuatlĂĄn, Oaxaca Maestro Mezcalero Maximino Nereo GarcĂa JarquĂn (son-in-law of Antonio CortĂŠs Aragon) 100% Bicuishe (Agave karwinskii) Cooked in a conical earthen oven and…
Volans Blanco tequila unaged and made from fully mature Blue Weber Agave & a mix of three sources of water â" Rain, +450ft deep well, and spring water. It has been oxygenated or aerated. It is a…
The first expression of Derrumbes naturally represents the rich character of the Central Valleys of Oaxaca, epicenter of agave biodiversity. An ensemble of two of its most representative species -…
Aged up to 36 months in American Oak Barrel Golden, amber color. Lightly toasted barrel, silky caramel scent. Deep hints of baked agave, toasted almond taste. Warm, full body, deep toasted oak finish.
El Tequileno Tequila Blanco Still Strength 750 ml 100 proof bottled at still strength 100 proof / 50% ABV Made by Tony Salles, 3rd generation Master Distiller Produced with volcanic spring water from…
History,. El Cristiano Is Dedicated To Making Pure Tequila With No Additives (95% Of Tequila Today Has Sugars Or Thickeners Added). With A High Focus On Harvesting Only Mature Agave That Is Aged At…
History,. Dive deep into the heart of Arandas, Jalisco, where Especial Tequila crafts its unparalleled spirits. Produced by a lineage of fifth-generation tequila makers, this premium tequila…
Sotol produced in Chihuahua, Mexico Maestro Sotolero Don Gerardo Ruelas 100% Dasylirion leiophyllum wild harvested at 18â"22 years of age at low elevation in the Coyame Desert Cooked in shallow pits…
Solento Blanco is flawlessly clear and effortlessly smooth with subtle notes of citrus and vanilla that leave you savoring each sip. Made from 100% Usda certified organic blue agave (no additives).…
Refinement in a bottle. Traditionally aged for at least six months in very old George Dickel Tennessee whiskey barrels, now often blended with some new barrels for enhanced character, Our Reposado is…
Tequila Reposado Cristalino 100% Tequilana Weber Blue Agave, grown in the Altos De Jalisco; with a slow cooking process for 48 hours in Stone Ovens, slow fermentation for 72 hours with yeasts created…
History,. Farming,. Our agaves originate from the heartland of tequila, known as Tequila Valley, in Jalisco, Mexico. We allow them to grow and mature for 6- 8 years before harvesting. The agave is…
Santaleza Reposado. Discover your sanctuary and the traditional drink of Mexico as intended. * Additive-free. * Mountain Spring Water. * 100% Blue Weber Agave. * Artisanal Production Process. *…
Azunia's agave comes from one of the oldest agave growing families in the Tequila, Jalisco region of Mexico. Azunia pinas are pressed 3 times to maximize juice extraction. Natural fermentation used,…
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