In the Venetian dialect Sarpa means vinaccia or the grape solids that are used to make grappa. Sarpa di Poli is made by distilling the marcs of 2 grape varietals:.

This specialty grappa is produced with grapes from the Tignanello vineyard and is made in limited quantities. Tignanello Grappa presents the aromas and flavors of Chianti Classico grapes in a refined…

Aged for 4 years in French oak barriques (60 gallons), previously used to age the Sicilian Marsala wine. This grappa has subtle tones of vanilla and cocoa. The color comes from the wood, since all…

Paolo Marolo is widely regarded as one of the best Grappa producers in the world. He is credited for being a leading innovator in Alba, the heartland of Grappa production, for departing from the…

Marchesi di Gresy - Grappa di Nebbiolo available at Eataly Vino - Los Angeles in Los Angeles, CA

Bad weather given you a cold? The flu? The dreaded C-word? Skip the Nyquil and go right to Montanaro's beautiful elixir of Grappa infused with chamomile. Montanaro is the quality mid-sized…

In the Venetian dialect Sarpa means vinaccia or the grape solids that are used to make grappa. Sarpa di Poli is made by distilling the marcs of 2 grape varietals:.