Colour: Violet with slight grenat shades. Very bright. Aroma: Floral. Spring aroma with floral touches (violet, rose…). Taste: Very aromatic, floral, sweet and smooth. As aperitif with sparkling wine…
Crme de Fraise des bois (Wild strawberry) Liqueur (crme de fruits) made from strawberries and wild strawberries infusion. Degree : 16% Country of Origin : France Color Dark red with orange hues.…
Giffard - Rose Creme de Pamplemousse (750ml) available at Columbus Wines & Spirits in New York, NY
Caribbean Pineapple Liqueur made from a subtle blend of fresh pineapples ripened under the Caribbean sun, reinforced by an infusion of candied pineapples, all enhanced by a 7-year-old Caribbean Rum…
Liqueur (crème de fruits) made from natural aromas of violet.
Sku: 6142 Category: Liqueur Region: Varietal: Size: 750ml Producer: Retail Price: $32.99 Description: Curacao Bleu"> [ { "@context": "https://schema.org", "@type": "WebSite", "name": "Broadway…
Giffard - Fruit De La Passion (750ml) available at Columbus Wines & Spirits in New York, NY
Vanille de Madagascar Fine liqueur made from the natural aromas of Madagascan vanilla. Silver Medal at the Masters Liquor 2016 by the Spirits Business Magazine. Degree : 20% Country of Origin :…
Ginger of the Indies Liqueur made from the maceration of ginger roots balanced by a touch of vanilla, orange flower water and coriander. Degree : 25% Country of Origin : France Color Straw colored…
Clear, transparent colour.
Liqueur (crème de fruits) made from infusion of pink grapefruit zests.
Cassis Noir de Bourgogne The slow maceration of Cassis Noir de Bourgogne", harvested in the Loire Valley, gives this liqueur all its powerful aromas. Gold Medal - San Francisco World Spirits…
Abricot du Roussillon Liqueur made with the slow maceration of apricots from Roussillon. Degree : 25% Country of Origin : France Color Golden yellow liqueur with orange hues. Scent Sweetness of…
Giffard creates this natural raspberry liqueur by macerating aromatic Willamette raspberries. The raspberries are vivid scarlet and the fruit is juicy and tart, giving Giffard Crème de Framboise the…
Liqueur made from infusion of green and red rhubarb chunks.
Fleur de Sureau sauvage Liqueur made from the infusion of wild elderflowers, harvested by hand. "Liquor of the year 2014" and Gold Medal at the world-famous Isw (Internationalen Spirituosen -…
Banane du Brsil Liqueur made from the slow maceration of bananas mostly from Brazil, natural banana flavourings for an intense aroma, enhanced by a hint of Cognac. Gold Medal with the score of 95/100…
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