Pagodes de Cos 2018 combines a nose of eucalyptus and spices with magnificent aromas of juicy red and black berries and wonderful fullness. Silky tannins find lovely balance against the vintage's…
An exceptional year. Very good conditions for harvesting. A deep colour with shades of violet. A bouquet of spices and burnt wood with hints of orange peel and black-currant leaves. A gentle attack…
James Suckling 98 Points - "If you want to know what St.-Estphe smells like, this is it. Aromas of spices, black truffles, forest floor, dried strawberries and tar. Its full-bodied yet pinpointed on…
"The 2002 Cos d'Estournel is a blend of 58% Cabernet Sauvignon, 38% Merlot, 3% Cabernet Franc and 1% Petit Verdot. This vintage was late ripening with wonderful weather in September and very low…
97-98 JS / 95-97 Jd / 93-95 Wi / 95 De / 95 Ja / 92-94 Vm. This shows real precision and sophistication. Tight and dense palate that is concentrated but not heavy, with intensity and minerality. Sea…
The 2020 Cos d'Estournel Blanc is composed of 66% Sauvignon Blanc and 34% Semillon, with an alcohol of 14% and a pH of 3.15. The harvest took place August.
This item is a Bordeaux future and anticipated arrival is Fall 2026.
Second Growth
James Suckling 99 Points: "This is so aromatic with blackcurrants, black berries and raspberries. Pure fruit, together with coffee and nutmeg. Really fresh and clean with bright spices. Full-bodied,…
Wine Spectator 92 Points - "Beautiful aromas of fresh herbs, such as tarragon and mint, with berry and cherry undertones. Medium- to full-bodied, with fine tannins that are polished and very pretty.…
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