Tasting Notes: We need more Rye to drink, so this is a great edition to the market. Even a quick nosing reveals that Rye nose of grassy, herbal goodness with a sweetness that follows it. The palate…
Pikesville Straight Rye Whiskey refuses to be forgotten. First produced in Maryland in the 1890s, the brand, along with the rest of the once-booming Maryland Rye industry, was shuttered by…
This Kings County Empire Rye whiskey is made from 80% New York grown Danko rye and 20% English barley malt.
Bottled Summer 2019 at 112.1 proof. Aged at least 6 years in new, charred oak barrels.
Cooperstown distillery doesn't mess around when it comes to two things: their art of Whiskey-making, and their hometown after which they are named. The artisanal distillery uses New York State grains…
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