Dark ruby color with lovely aromas of black currants and red fruits with notes of leather, tobacco and cedar. It is medium-bodied on the palate with excellent.
This Kosher red is made from organically farmed Carignan and Syrah in the Zaer region of Morocco. The Carignan and Syrah are hand-picked. The grapes undergo cold maceration first, then are fermented…
This has a lovely core of mulled cassis, damson plum and raspberry reduction notes, framed with an applewood note that integrates nicely while red tea, savory.
Château de la Maltroye - Chassagne-Montrachet Red (750ml) available at Peppino's Liquors & Wines in Brooklyn, NY
Here's a winner in this heat-influenced vintage, showing remarkable purity and focus, with a gorgeous beam of cassis, cherry paste and violet cruising.
Chateau La Gaffeliere - St-Emilion 2019 available at Seaholm Wines & Liquors in Huntington, NY
Chateau Canon-La-Gaffeliere - Saint-Emilion Grand Cru 2014 (Pre-arrival) (750ml) available at Hop, Cask & Barrel in Washington, DC
This rolls out dense fig, boysenberry and red currant paste flavors laced with pronounced chalky minerality and notes of tobacco, dried anise and juniper.
The vines, an average of 45 years old, are deeply rooted in the soil and absorb all the goodness in the terroir. They are mostly replaced individually rather.
Chateau La Mondotte, dating back to the 19th century, flourishes under Stephan Von Neipperg's passionate leadership. This Premier Grand Cru Classe from Sain.
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