Gerardo Méndez of Do Ferreiro was part of the original group of 14 growers who elevated the potential of their region, as he and his father Francisco were integral in forming the original…

Brilliant yellow. Lively aromas of quince, lemon zest and jasmine pick up a strong mineral element with air. Dry, sharply focused and nervy on the palate, offering densely packed, refreshingly bitter…

Sometimes, when it's brutally hot, there's nothing better than closing your eyes and imagining you are on a sailboat afloat on the cerulean sea, the snappy wind and salty air in your face. Can't get…

The Do Ferreiro Albarino is sourced from a variety of vineyards Gerardo Mendez owns and farms throughout the Salnes valley. This valley's proximity to the ocean and protection by mountain ranges has…

Extremely exciting project from Raul Perez, making Albariño in a traditional manner. The vines have been farmed by the same family since the mid-nineteenth century, giving the wine an extra intensity…

Made from Caino 30% and Espadeiro 70%, Sourced from a plot named Fontecon. Very poor soils over granite, organic and biodynamic Viticulture. Average production is 100 cases

Award-winning New York City wine store offering thousands of wines and spirits online for sale and delivery in NYC and Manhattan. Nominated "retailer of the year" in Wine & Spirits Magazine and "Top…

Palacio de Fefinanes is without a doubt one of the top Albarinos in Spain and you'll find it on many of Spain's top wine lists. Located in the heart of Cambados in Rias Baixas, this producer, one of…

Rodrigo Mendez & Alberto Orte Abariño Rías Baixas "Muti" 2022 | Albariño from Rías Baixas, Spain

In 1970, Enrique Forner founded Marqu?s de C?ceres, Uni?n Vitivin?cola, S.a., a historic Alliance between a region (Cenicero, La Rioja Alta), an enterprising family that has been devoted to the wine…

A benchmark Albariño from 50-year-old vines in Val do Salnés, the coolest and wettest of the Rías Baixas subregions – which means acidity is particularly high even for Albariño. That acidity is well…