Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He…

Elegant; ripe plum and blackcurrant laced with notes of cedar, eucalyptus, graphite, and smoky spice. Fine-grained tannins, still-fresh acidity, and a long finish complete this textbook Pomerol from…

Blackcurrant, blueberry, praline, chocolate and hazelnut aromas. Crushed stone, too. It's full-bodied with firm, powdery tannins. Rich and concentrated with creamy, velvety layers of ripe blue and…

Dark fruit, light smoke, bay leaf and vanilla. Some dates. A full-bodied red with velvety texture and firm tannins that melt nicely into the wine. Long, creamy finish with pretty fruit. Try after…

Château de Sales - Pomerol Nv available at Wine and Spirits Market in New York, Ny

From Christian Moueix. L'hospitalet de Gazin, the second wine of Château Gazin, has been produced since 1986 from the fruit of younger vines.

In the glass, a deep ruby color. On the nose, black plum, ripe cassis, and cedar with hints of herbs. On the palate, ripe blackberry, blueberry, and plum with some mineral notes. A medium-bodied wine…