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Partida Roble Fino Añejo begins with Partida's highly acclaimed Añejo, aged 18 months, in ex-bourbon barrels. This intensely flavored tequila then continues its finishing for an additional five…
Espadin La Tierra de Acre Mezcal EspadĂn has a medium nose with floral notes as well as hints of smoked agave, pineapple, and lime. It is slightly spicy in the first sips and light on the finish.…
siembra valles high proof This assertive 94-proof blanco borrows production techniques from maestro mezcaleros. Flavor profiles vary by batch, but it's always an experience in Valles terroir. High…
History,. Rey Supremo Extra Añejo matures for 4-6 years in white oak barrels, producing soft and creamy notes of caramel and vanilla. Tasting Notes,. Nose: Caramel, dried fruit, oak and vanilla.…
History,. Honoring the sacred vow between humankind and the agave, The Lost Explorer is committed to the sustainable production of high-quality handcrafted agave spirits in a manner that benefits the…
Azunia's agave comes from one of the oldest agave growing families in the Tequila, Jalisco region of Mexico. Azunia pinas are pressed 3 times to maximize juice extraction. Natural fermentation used,…
Description A sipping mezcal handcrafted from 7-year and 15-year-old agaves We donate 5% of our yearly profits to fund mezcal certifications of other small mezcal producers. 750 ml | 40% Abv (80…
Mr. Jorge Salles Cuervo, with his vast life experience in tequila production, created a Tequileno brand: El Tequileno Gran Reserva. This premium tequila of 100% Agave, is produced from the best and…
Milagro Cristalino Añejo is a 100% blue agave tequila aged in both American and French oak barrels for 18-24 months, artfully blended and filtered through charcoal to obtain a crystal-clear liquid…
Produced in Santiago MatatlĂĄn, Oaxaca, Mexico, this Palomo mezcal is made from ripe agaves, baked underground for five days, milled by horse-drawn tahona, fermented with natural yeast in wooden…
Cenizo La Tierra de Acre Mezcal Cenizo is harvested from the wild and has a medium nose and complex taste with a light, smooth finish. The flavor contains spicy, peppery notes with an earthy texture…
Blanco tequila produced in Arandas, Los Altos, Jalisco, at DestilerĂa el Ranchito (nom 1414) ⢠Maestro Tequilero Sergio Cruz ⢠Produced using 100% estate-grown Azul aka Blue Weber (Agave…
This Is Tequila In Its Purest Form. Distilled To 104 Proof, For A Taste THAT'S The Absolute Essence Of Blue Weber Agave. ¡ 100% hand picked blue weber agave, slow-roasted for 52 hours in a…
A marriage between mature highland agave and French limousine oak. It's rich and buttery but strangely delicate and ethereal. Cooked agave fully expresses itself with hints of mature fruit compote…
History,. 123 Organic Tequila represent Founder and Tequilero David Ravandi's devotion to creating agave spirits that express terroir, complexity, and delicate floral aromas. From the moment the…
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