Renowned for rye – America's oldest whiskey variety – since the earliest days of our history, we take the production of Michter's Us 1 Rye extremely seriously. Our Michter's Us 1 Rye is made from…
Fire-charred, new American white oak barrels. Rich caramel with balanced vanilla, stone fruit notes, smoky depth, with an oak finish.
Upon its being named "Whisky Of The Year" for 2019 by The Whisky Exchange, Michter's US1 Sour Mash Whiskey became the first whiskey made in the United States to ever achieve this honor. During the…
Michters - America Whiskey Us 1 (750ml) available at Pogo's Wine & Spirits in Dallas, Tx
During the 1970s and 1980s, Michter's Original Sour Mash Whiskey was the distillery's single most popular product. While the "Sour Mash".
Discover Michter's US*1 American Whiskey – unique flavor profile, aged in whiskey-soaked barrels. Limited release!
Explore Michter's Sour Mash – a unique, award-winning whiskey with bourbon and rye notes
Explore Michter's US*1 Rye – bold Kentucky straight rye, single barrel aged. Perfect for cocktails or sipping
Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, our US 1 Unblended American Whiskey is aged in a way that utilizes bourbon-soaked.
Rich cinnamon entry with notes of butter and almond with a peppery finish
Michters American Whiskey (750ml) available at Ancona's Wine in Ridgefield, CT
Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, our US★1 Unblended American Whiskey is aged in a way that utilizes whiskey-soaked barrels to achieve a rich and unique…
Renowned for rye – America's oldest whiskey variety – since the earliest days of our history, we take the production of Michter's US★1 Kentucky Straight Rye extremely seriously. Our Michter's US★1…
If you drink the whiskey that warmed General Washington's troops at Valley Forge, does that make you a patriot? Not necessarily, but it indicates you.
Michter's US*1 Single Barrel Straight Rye Whiskey | Rye Whiskey from Kentucky, United States
Did you say you want massive bourbon with genuine flavor but don't want to get heartburn when the bill comes? Look no further. The boys at Michter's have be.
Akin to a sourdough bread starter, sour mash whiskey uses small amounts of an existing stash to nurture the fermentation of the next batch. This whiskey boa.
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