Your first impression of "les Perrières" is that of a typical Corton, as it is so frequently described: austere, slow to mature, tannic. But that impression should be moderated because the wine is…
In December 2018, the Bouygues family joined the Henri Rebourseau estate. As majority shareholders, Martin and Olivier Bouygues have joined forces with the de Surrel family to continue the estate's…
Vines around 20 years old are separated from the older plants and the fruit from these is used to make another wine called La Forge de Tart, which is classified as a Morey-St-Denis Premier Cru. It is…
Bonnes-Mares position on Chambolle-Musigny's northern border gives it a unique style relative to what the wines of Chambolle are known for. Namely, that.
The Vines: 100% Pinot Noir; The age of the vines is beginning to be venerable (planted in the 1950's) and most certainly influences the character of.
William Kelley writes for Wine Advocate: As ever, these are deep and concentrated wines, the product of low yields and old vines, but as has been the case.
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