This unique whiskey is a "California take on the Japanese spin on Scotch whisky," matured in ex-bourbon and French oak wine casks, and finished in umeshu barrels.

Caramel colored, with soft aromas of fruit and oak reminiscent of an old-fashioned candy store. The flavors of baking spices are met with banana, apricot, roasted grains, and green apple that…

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Uncompromising since 1855, Wild Turkey is the real Kentucky straight bourbon whiskey. Using only natural processes, Wild Turkey products are aged in new American white oak barrels with the deepest #4…

Golden amber color. Muted, faintly fruity, burnt caramel nose reveals heat. A brisk entry leads to a light-bodied palate with shar

This 100% malted barley is a completely new offering of an American Single Malt and it's just as good as you would imagine: a sweet and powerful whiskey that is best enjoyed neat or with a splash of…

Dave was renown for his whiskey finishes—an aspect he called "flavoring for adults". By resting the whiskey in the barrel of another spirit during the maturation phase, the whiskey picks up some of…

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Field & Sound Bottled in Bond American Single Malt Whiskey is distilled by Long Island Spirits on the North Fork of Long Island, New York. Using the finest malted barley, fermented for 2-3 weeks to…