Eye. Caramel. Nose. Rye spice, citrus candy, dill, cinnamon, vanilla, copper, candy sweetness and some grassy notes. Palate. Copper, candy sweetness, rye spice, vanilla, char, citrus, fruit and a…
In 1857, before Canada was even Canada, J.p. Wiser was distilling and barrelling whisky in Prescott, Ontario. By the early 1900's, J.p. Wiser was selling whisky all over the world, growing to become…
This Canadian whisky's base is double-distilled corn whisky aged for at least 15 years in a combination of brand new white oak casks, once used American bourbon casks and used Canadian whisky casks.…
This Canadian whisky earned A Gold medal and 93 Points from the Beverage Tasting Institute in 2016.
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