Muga's Prado Enea Gran Reserva is made from a blend of Tempranillo, Garnacha, Mazuelo and Graciano. The grapes used for making this wine, along with those for Torre Muga, are always the last ones to…
100% Viura this wine is aged in 18 Months new French oak, a very pretty bouquet here with some vanilla spice and white floral nuance has some crème caramel nuance and aromas of Asian…
This blend of Tempranillo, Graciano and Grenache has a delightful nose, pure and very precise. Notes of ripe cherries, plums, spices and balsam, intertwined with aromas of Arabica coffee, pipe…
Culinary delight from the Iberian peninsula curated by us for you. Food, wine and cookware from Spain and Portugal. Paella Pans - Jamon and Chorizo - Port, Sherry and Madeira, and cookbooks to know…
94 Points-james Suckling A deep and ambitiously structured Rioja with an array of fresh blue and black fruit, as well as classy oak spices and sandalwood.
This is no ordinary Rioja. It's part of the newer generation of Rioja wines that looks for greater freshness and purity of fruit. The Anza "Especial" is truly special, sleekly textured with fine…
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