History,. About el mar. the el mar story is simple (like the drink itself). It all started with a desire to make what we couldn't find - the perfect margarita. A margarita is only as good as its…
Made using the same method since 1952, cooked in steam ovens and half the fibers kept for it's native yeast fermentation. Citrusy and fresh with bright tropical fruit notes, fresh cut grass and a…
La Venenosa - Raicilla Sierra Volcanes de Jalisco (750ml) available at Calvert Woodley Wines & Spirits in Washington, DC
We were blown away by this tequila when we first tasted it. Cristalino is a new category for tequila, the producer takes extra anejo and blends it with youn.
La Venenosa - Raicilla Sierra Occidental de Jalisco (750ml) available at Hop, Cask & Barrel in Washington, DC
Producer Notes - "One whiff confirms the luscious benefits of long aging in American oak. Soft aromas of roasted agave, clean vanilla, rich caramel, and smoked nuts merge in a pleasing harmony. The…
Light vanilla and citrus with a grassy follow-through and a buttery finish.
Very clean, with lemon peel, black pepper, and a refreshing mineral note. Smooth as silk.
A super premium, small batch spirit that is carefully crafted with a commitment to environmental sustainability and support for the local community, Mijenta.
Caballito - Cerrero Blanco 46 Chato Agave Spirit Jalisco, Mexico available at Lincoln Fine Wines in Venice, CA
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