16 JR. Pale fox red (with lots of sediment in my glass actually). Burnt brown sugar on the nose. Some gaminess. Sweet and light and slightly – tarty. Green tannins on the finish.…
2.5925 hectares Exposition: East Slope: negligible; the parcel bulges in the center to form a sort of dome Altitude: 265m Soil: very rocky subsoil covered in iron-rich clay Average vine age: 35 years…
Today the heritage remains exclusively family, and the various entities of the Domain are owned by Laurent, Rose-Marie, Catherine and Stephanie Ponsot. Ponsot remains in a class of its own making…
Burghound 92 Points - "a ripe and notably somber but attractively spicy nose blends both red and blue berry fruit with earth nuances that can also be found on the rich, round, supple and refined…
Vines around 20 years old are separated from the older plants and the fruit from these is used to make another wine called La Forge de Tart, which is classified as a Morey-St-Denis Premier Cru. It is…
Award-winning New York City wine store offering thousands of wines and spirits online for sale and delivery in NYC and Manhattan. Nominated "retailer of the year" in Wine & Spirits Magazine and "Top…
Tasting by Vronique Boss-Drouhin - " Deep ruby red colour. On the nose, aromas of ripe cherry, lightly spiced up by a touch of cigar and exotic wood. With age, the aromas take on animal or gamey…
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