This terroir of strong clay on limestone bedrock produces a powerful, fleshy wine with minerality, freshness and generosity. The Pavie Macquin grape types, predominately Merlot, have found their…
Jeb Dunnuck 100 Points: "mark Even more flamboyant and sexy than the 2000, the 2005 Pavie has everything you could ever want from a wine. Deep, inky purple-colored, an awesome perfume of cassis,…
1er grand cru classé "A"
(96 Points) One of the candidates for wine of the vintage. again, the 2001 Pavie, from a magnificent south-facing vineyard planted primarily on limestone soil, is a blend of 70% Merlot, 20% Cabernet…
1er grand cru classé "B"
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Logan Like all the Perse wines, the 2008 Pavie Decesse is a backward, unevolved effort that just recently finished malolactic fermentation. An amazing effort.
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The 2016 Pavie a blend of 60% Merlot and 40% Cabernet Franc. Very deep purple-black in color, it needs a little coaxing to begin, slowly unfurling to reveal.
A brick house, still rather tight, with loads of apple wood and juniper flavors holding the core of red currant, blackberry and bitter plum fruit in check.
2nd wine of Ch. Pavie
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