This is a grain whisky made up of corn, wheat, and unmalted barley. The "Coffey" refers to a specific type of rare column still the folks at Nikka imported from Scotland way back in 1963. Grain…
Sweet with fruit flavors like pear, quince and hints of red fruits and vanilla. Kiichiro Iwai, the name sake for this Mars Whisky, was a silent pioneer of Japan whisky. This whisky is inspired by…
Miyagikyo Single Malt is a range of single malt expressions from the Miyagikyo Distillery. Nikka's founder Masataka Taketsuru chose a valley in the Miyagi prefecture as the site for his second…
Introducing Teitessa 30 Year Old Single Grain Japanese Whisky, a rare and distinguished gem now gracing the shelves of Folsom Wine & Spirits. Crafted with unparalleled precision and aged for…
History,. Suntory is Japans principal beverage maker. The companys very name is a seal of quality, as Suntory wins global whisky awards year after year. From time to time, the company releases…
History,. Suntory Hibiki contains bourbon-aged malt from Hakushu, sherry casks from Yamazaki and grain whisky from the companys Chita distillery. Intriguingly, a portion of the whiskies used have…
History,. Bainbridge Yama starts its life as organic Alba and Full Pint organic barley grown in Washington state's Skagit Valley. After mashing, fermenting and careful distillation in our Bainbridge…
History,. Yet another masterpiece from the rockstar of the Japanese whisky world, Ichiro Akuto. This offering from Ichiro was aged in French wine barrels and is characterized by a complex taste and…
Japan- These rare versions of Yoichi and Miyagikyo single malts are released as the first in the ""Nikka Discovery"" series. Single Malt Peated Miyagikyo is crafted solely from batches of peated…
History,. The Ichiros Malt MWR is a pure malt whisky that was matured, vatted and bottled at the world famous Chichibu distillery. As a pure malt expression, it was created from a range of single…
Kujira Ryukyu Whisky is a unique grain whisky from Japan, made entirely with rice. The whisky matured for two decades in ex-bourbon casks. The Kumesen Syuzo distillery was founded in 1952 and started…
Nikka Miyagikyo Peated (48% ABV) is crafted solely from batches of peated malts, which offers a significant distinction from the "light and fruity" image of Miyagikyo. This expression showcases the…
Kogei translates to traditional Japanese craftsmanship and thus sees Suntory collaborate with Japanese traditional crafts artisans in creating the new set of whiskies a Yamazaki and a Hakushu, both…
Savor sophistication with Nikka Taketsuru 17 Year Japanese Whisky – an exquisite blend from the renowned Nikka Distillery. With a deep amber hue, this masterfully aged expression offers a nuanced…
History,. Straight from the untouched forests, soft and crisp waters and mountains of the Southern Japanese Alps, the Hakushu Japanese Forest Bittersweet Edition is a luscious single malt Japanese…
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