The oldest known recipe for mead to be written down in the Nordic countries was in 1520 by the Archbishop Olaus Magnus. The recipe comprised of water, honey, hops and brewer's yeast, and concludes,…
Barrel fermented, dry hopped farmhouse ale
A lighter hoppier sour ale, Hopsynth has a distinct flavor profile of fresh hops melded with tartness. Huge wafts of piney, tropical and citrus hop aromas come from the glass. Polite lactic acid…
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Binding Braueri - Clausthaler Dry Hopped Non Alcoholic Beer (6 pack bottles) available at Chester Fine Wines & Spirits in Chester, NJ
The first in a new series, Rocket Shark Fresh Hopped IPA uses new hop technology that flash freezes fresh hops straight from the field capturing their bright.
Iron Hops Brewing - Ka-Kaw Lager (4 pack 16oz cans) available at The Wine and Cheese Place in St Louis, MO
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