Vineyard: Cascina Francia cru in Serralunga d'Alba. Soil: Calcareous, limestone. Viticulture: 30-35 Hl / Hectare. Vinification: 2-3 weeks in wooden vats with regular breaking-up of the caps. AGINGTwo…

Giacomo Fenocchio is on a rocket-ship trajectory in Barolo. Over the course of a decade, they've gone from an insider-favorite estate to a white-hot superstar—and their 2019 Villero cements their…

As of 2010 Barolo and 2012 Barbera, the wines will labeled as simply "Francia," as opposed to "Cascina Francia." The change was made to comply to the new standardization of Barolo cru' names across…

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One of the greatest producers of traditional Barolo also makes one of the greatest Barberas. No surprise there! But what may surprise you is just how deep Conterno shows us Barbera can really go.…

Giacomo Conterno - Barbera d'Alba Cerretta 2021 available at Eataly Vino - Nyc Flatiron in New York, Ny

Giacomo Conterno - Barbera d'Alba Francia 2021 available at Eataly Vino - Silicon Valley in San Jose, CA

Wine Country: Italy

Estate History: Since 1761, Borgogno is one of the most historical wineries in Barolo. The underground cellars continue to represent a rare historical memory.

Giacomo Borgogno & Figli - Barolo 2019 (750ml) available at Joe Canal's Lawrenceville in Lawrenceville, NJ