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For the grand vin of Lagrange, grapes are hand-picked into small crates and then sorted both manually and by an optical sorting machine. Traditional Bordeaux vinification is carried out in 92…
James Suckling 96 Points - "Loads of tension and form. It can be cellared for decades, but its balanced and beautiful already. Lots of blueberry, licorice and blackberry character."
Third Growth
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