Elaborado en pequeños lotes, New Holland Beer Barrel Bourbon es un bourbon único, el primero de su tipo. Un intrincado proceso de elaboración de cerveza y un proceso de envejecimiento en barrica que…
Biodynamic Practices. 80% Sangiovese, 10% Malvasia Nera & 10% Colorino. "[Lorenzo di Monaco's] Rosso di Todi is a perfect expression of a great old-world terroir (alluvial sediments with sand,…
A blend of 4+ year old Coppercraft-distilled and 9+ year old sourced Indiana bourbon creates a punchy, spicy whiskey. We use brandy blending and proofing techniques that take three months from barrel…
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