It is far too rainy in Axberg to grow apricots for this eau-de-vie, so Hans enlisted the help of his best friend and esteemed wine producer, Bernhard Ott. The apricots are harvested in July and the…
Rowanberry eau-de-vie produced by Hans Reisetbauer in Axberg, Austria Distilled from wild-harvested rowanberries sourced from the Mhlviertel region of upper Austria at over 700 meters above sea…
In 1990, Hans Reisetbauer planted his first apple orchard. Soon after, Hans gained notoriety in 1995 by winning "Schnapps of the Year" at the Destillata Specialist Trade Fair. Reisetbauer has been…
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