Our VS (Very Special) brandy is aged in oak a minimum of three years one year longer than required for extra smoothness. Additional aging creates a luminous.
The wine is full bodied, concentrated and with expressive black fruit and leafy, earthy and iron scents. Typically, Jaboulet La Chapelle requires a decade or two to become civilized. The wines from…
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Rich and luxurious, this deep ruby-colored wine displays a lovely purity of fruit, with aromas of blackcurrant and boysenberry leading to notes of blueberry.
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