15+ year old vines grow at 250 meters elevation in the village of San Rocco Seno d'Elvio, in the Barbaresco growing region. Crops are limited to 1kg of grapes per vine. Exceptionally drinkable in its…

This red evokes sour cherry, currant, almond, iron and earth aromas and flavors. Crisp, featuring a structure marked by acidity and tannins, with underbrush accents that linger. Sangioveto and…

Made with certified-organic fruit, the San Polo 2019 Rosso di Montalcino is light and silky with easy aromas of forest berry, wet stone and dried violet. The aromas are subtle and pure, and these are…

A round, succulent white, exhibiting peach, elderflower, orange peel and sage aromas and flavors. Balanced, open-knit and moderately long. Drink now."- Wine Spectator

Producer Notes ~ "The Italian Bitter with an "extra gear", 25 botanicals for your perfect aperitivo! Our vision is to create a family of distilled Spirits, all with distinctive flavours yet…

An elegant, medium-bodied red that integrates supple tannins with a lovely range of coulised blackberry and black currant fruit, wild sage, black licorice, milled black pepper and star anise flavors,…

Producer Notes ~ "Our Vermouth Extra Dry Vermouth di Torino has 57 Botanicals to give your cocktail a sharp touch. Our vision is to create a family of distilled Spirits, all with distinctive flavours…

The grapes are vinified whole cluster and aging takes place in stainless steel for this fragrant rendition of Dolcetto. Fruity and spicy with lifted aromas of crunchy mixed berries and fruit candied…

The original "bittersweet symphony," this has assertive flavors of licorice, menthol, bittersweet cherry, cinnamon, bitter orange, and molasses.