Smokeye Hill is distilled in Indiana using a proprietary 4-grain mash bill consisting of Blue Corn, Yellow Corn, Rye, and Malted Barley. It is then sent to Colorado Springs where it is aged in 30-…
In keeping with Fort Hamilton's love of rye, Fort Hamilton Double Barrel Bourbon boasts a high-rye mash bill. This cocktail-friendly vatting is comprised of two bourbons; the first is a New…
Russell's Reserve Single Barrel Kentucky Straight Bourbon Whiskey available at Tribeca Wine Merchants in New York, NY
Made using the same recipe that survived Prohibition, the Four Roses Single Barrel Kentucky Straight Bourbon Whiskey has a full-bodied Kentucky whiskey with a surprisingly delicate finish. The master…
Let your friends take pleasure in its welcoming aromas of spicy oak, chocolate, raspberries, cinnamon, and brown sugar before partaking in its fruity palate of berries, plum, and dark red fruits,…
Produced using some of the old-fashioned methods used by Swiss Mennonite farmers who distilled some of the first rye whiskey in America, this whiskey honors tradition. Its sweet aroma is…
Barrel C310 is a beautiful expression of Indiana whisky giant MGP's higher rye mashbill. Made of 60% corn, 36% rye, and 4% malted barley, this barrel was aged for six years at Prohibition Craft…
Seagrass is a blend of American and Canadian rye whiskeys, with each ingredient meticulously sourced and finished separately in Martinique Rhum, Madeira & apricot brandy barrels. It highlights…
Batch 032 began with a balance of two sets of barrels: a selection of 5 and 6-year-old barrels with a creamy and tropical profile and a selection of 6, 7 and 10-year-old barrels vatted for their…
The nose is filled with notes of oak, rye spice, and cinnamon, and cereal grain. Somewhat reminiscent of a cinnamon muffin. As the spirit opens in the glass, notes of brown sugar and vanilla begin to…
The complex formula is created by blending more than 100 different batches of malt and grain whiskies. After blending, the whisky is filled into used barrels and matured for another few months. This…
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