When it comes to our Blanco, we're rebels. Relaxed, but rebels nonetheless. You see, by law, a Blanco Tequila can be aged up to 60 days in order to mute.
History,. A unique piece that manages to capture the essence of one of the oldest distilleries in Mexico in a work that displays 135 European crystals, in collaboration with the Preciosa brand and…
Destilado de Agave produced in Santiago Matatln, Oaxaca Maestro Mezcalero Gonzalo Martinez Sernas 100% Blanco (a. americana) Cooked in conical earthen pit oven using pine and mesquite wood Milled…
50% ABV - 100 Proof750ml
Destilado de Agave produced in Puebla, Mexico Maestro Mezcalero Asuncin Matilde Vargas 100% Espadilla (a. angustifolia Haw) Harvested capn (reproductive stalk cut to concentrate sugar in the heart)…
Destilado de Agave produced in Amatitn, Jalisco Maestro Tequilero Claudio Jimenez Hernandez 100% Chato (Agave angustifolia) Steam cooked in a 150-year-old brick oven Mechanically milled Open…
5 Sentidos - Sierra Negra Espadin Capon Alberto Agave Spirit 93.64 Proof (750ml) available at Burlington Wine & Spirits in Burlington, MA
5 Sentidos - Espadin Capon Alberto Agave Spirit 99.6 Proof (750ml) available at Burlington Wine & Spirits in Burlington, MA
40% agave fiber to about 60% pulque. Known as De Castilla, the dominant local agave is a sub-varietal of Agave americana. The cooked agave is hand mashed.
Founded in 1950 by Don Alfonso Jiménez Rosales, a co-founder of Herradura who, after a family dispute, set off to start his own brand, Caballito Cerrero.
< Prev 109 110 111 112 113 114 115 116 117 118 119 Next >
You can enter any of the following (includes examples):
To star this wine, you need to login with Facebook first.
Did you like this? Help 1000 Corks by bookmarking and sharing it:
To add it to your blog or web page cut and paste the code below:
<a href="https://1000corks.com/s/agave">Find agave at 1000 Corks</a>