For the grand vin of Lagrange, grapes are hand-picked into small crates and then sorted both manually and by an optical sorting machine. Traditional Bordeaux vinification is carried out in 92…
94 Wa / 94 Ja / 18 Jr. Tasted blind at Bordeaux Index's 2000 tasting in London. There is a lot of ripeness on the nose with small black cherries, pomegranate, a touch of leather, pencil shavings and…
Third Growth
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