Wine Spectator 90 Points - "Crisp, with vibrant spicy notes to the dried peach, iodine, beeswax and creamy flavors. Butterscotch and dried apricot details linger on the finish."
Blandys 10 Year Old Malmsey was aged for 10 years in seasoned American oak casks in the traditional Canteiro system. In the process the wine is gently heated by warm air in the lofts of the companys…
Culinary delight from the Iberian peninsula curated by us for you. Food, wine and cookware from Spain and Portugal. Paella Pans - Jamon and Chorizo - Port, Sherry and Madeira, and cookbooks to know…
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