Minimum of 12 years by law, Duffau HA is a minimum of 15 years. Very aromatic. Rich flavors of toffee, old oak, plum and raisins: elegant rancio and long round finish.
From a field blend of Syrah, Grenache and Cinsault, the harvest is partially destemmed before going into the fermentation tanks. The different cépages are fermented together, benefiting from the long…
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