If Trois Pépins is normally the cider that presses all the right buttons for dryness and saltiness, Belle Brutale takes this to an entirely different level. On the first sip, the "brutale" part of…
Cuvee Pierre Alexandre is a crisp and fresh Sancerre coming out of the Loire Valley. This particular cuve is derived from a unique grape variety blended from several plots of exceptional terroir…
Jeb Dunnuck 98-100 Points - "Still aging in demi-muids (the blend was made and moved to demi-muids when the other single vineyards were bottled), the 2017 Cte Rtie Belle Hlne reveals a deep purple…
Vineyard Size: 0.16 hectaresSoil: clay, limestoneAverage Age of Vines: 90 yearsFarming: organic, biodynamicHarvest: by handWinemaking: direct press, spontaneous fermentation in barriques with…
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