Fermented and aged in neutral barrels, this wine evokes the classic beeswax and lychee nose of great Chenin. The mouth feel is more linear than the Vieux Clos with more aging time needed to open up…
Winemaker's Note: This Savennires is produced from the younger Chenin vines of the estate. With an average age of 20 years and planted in soils that are mainly schist (shale) with some clay, sand and…
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